"Edric and Luchy Vivoni, together with their son, Chef Ventura, have created a concept in Hacienda Luz de Luna in Adjuntas that combines agro-tourism, gastronomy and history in an unique way. "We have opened a transforming space, in an ambiance on which you can activate all your senses, disconnect from daily life, breath peacefulness, enjoy friendly service and taste dishes that are created artistically, where Ventura will speak to you about their creations".
We invite you to share with us in our home, the Casa Grande of an antique coffee plantation, experiences like seeing 5 pound lemons, enjoy excellent cuisine and learn more about our history and culture, while sitting on a living room that dates back to 1887."
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