Description from the publisher
One of Copamarina's greatest treasures is its cuisine. Open daily for dinner, "Alexandra", the main restaurant features gourmet dining, with Caribbean recipes prepared by our executive chef in an elegant sea view setting with a menu that combines classic elegance with a penchant for Puerto Rican cuisine. Traditional entrees such as Asopao de Langosta, Whole Fried Snapper with Mojo, tostones and a variety of conch specialties are among the choice for any evening's dinner, but unexpected delights, such as nightly chef's specials also enhance the menu. The only constant - truly fine food. We also offer a fine selection of wines and champagnes.